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Chef de Partie

- The Watersplash -

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Post Date: Oct 31, 2019
Job Type: Permanent
Accomodation: Yes
Start Date: - n/a -
Salary: - n/a -
Location: Jersey
Job Reference: CR30 /10
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Commonwealth nationals aged 17 - 27 need a two year "Working Holiday Maker" permit to enter the Islands.

Seymour Hotels is Jersey’s largest and longest established hotel and leisure business. Our group includes the Pomme d’Or Hotel, the Merton Hotel and Suites, the Aquadome, the Greenhills Country Hotel and the Watersplash. In 2020, Seymour Hotels will celebrate their 100th birthday and over the past century, we have helped thousands of our team members – past and present – to go further, try harder, and achieve more than they thought possible. We continue to invest heavily in the sector to ensure that we are on a sound footing for the next 100 years to come. It is an exciting time to be part of “our family”. Development, success, and enjoyment are the three pillars of Seymour Hotels careers. We provide our team with the opportunity to finesse their craft by providing expert training and guidance. We support our staff as they expand their skill set to help them fulfil a role they love.

We have a fantastic opportunity for an Chef de Partie to join our team.

The Watersplash has a culture of creating moments of magic and memorable experiences for our customers. We are looking for a passionate and creative Chef de Partie to join our Kitchen team.

As a Chef de Partie you will play an integral role within the kitchen brigade, setting and maintaining a standard of excellence and creating extraordinary dishes.

Your Role will involve:
To assist the Head Chef and Sous Chef in the supervision and smooth running of kitchen.
To take responsibility for own section and to assist with other sections of the kitchen when required.
To provide training and general skills development for any junior chefs within own section and other sections as required.
To ensure that all menus are produced to the highest standard.
To assist with menu development as required.
To maintain a high standard of Hygiene and Safety in the kitchen.

What are we looking for?
Previously worked as a Chef de Partie or Demi Chef de Partie
Achieved Basic Food Hygiene Certificate
Positive attitude
Good communication skills
Ability to work under pressure
Ability to work on own or in teams

Why join the Watersplash Beach Bar & Diner.
The Watersplash is a unique beachside bar, diner and night club, offering something for everyone. Located in the heart of St Ouen's Bay, the 'splash' as it's affectionately known by locals is the island's spiritual home of surfing, music and sunsets. The Watersplash hosts a range of indoor and outdoor events ranging from birthday parties or live music on the terrace, to 750 people sell out club nights, headlined by top international bands and DJ’ s. Conscious of our envious beach side location we are an accredited plastic free business and part of jersey Eco Active business scheme.As a family business, we believe that our people are our greatest asset and the key to our success. We want individuals who will bring their own style to every experience and put our guests and customers at the heart of everything they do.

In return we offer you:
Fantastic career development opportunities
Fun filled and challenging days with never a dull moment!
Access to relevant training courses
Competitive salary and paid overtime.
Career development opportunities.
Complimentary meals on duty and uniforms provided.
Staff social events.
Team member referral scheme.
Live in accommodation available at a very favourable rate including all bills and food.
Employee Assistant Programme (EAP)

If you’re passionate about working and you are enthusiastic about delivering great hospitality, and you want a job that you’ll love as well as a challenge that will develop you, we'd love to hear from you.

Contact Details
Gerry McNamara

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