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Night Porter

- The Farmhouse Hotel and Restaurant -

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Post Date: Aug 02, 2019
Job Type: Permanent
Accomodation: Yes
Start Date: - n/a -
Salary: - n/a -
Location: Guernsey
Job Reference: - n/a -
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Before applying for a job please note: All Job Seekers other than U.K. or E.U. nationals require a visa/work permit to enter the Channel Islands.
Commonwealth nationals aged 17 - 27 need a two year "Working Holiday Maker" permit to enter the Islands.

We are seeking a reliable and hard-working individual who can carry out tasks independently to become an integral part of our team at The Farmhouse as Night Porter. Please note that this is not a desk job and you will be required to carry out a wide range of responsibilities throughout the property, including:

•        Locking up at night and opening up the hotel in the morning
•        Security of the building and grounds overnight
•        Serving hotel guests drinks after the bar person goes off duty
•        Answering calls and handling guest queries
•        Act upon any disturbances which may affect guests
•        Late check-ins and early check-outs
•        Taxi bookings
•        Preparing and delivering basic room service orders
•        Setting up and serving breakfast
•        Cleaning public areas & emptying ash trays
•        Wiping down tables and counters
•        Watering plants
•        Rearranging furniture
•        Setting up the restaurant or events suite as instructed by the F&B team
•        Clearing out the fireplace in winter
•        Minimising overnight energy consumption
•        Identifying and reporting maintenance issues to the management

Previous experience of a similar role is preferable, whilst fluent English, careful attention to detail, a warm personality and good customer service skills are essential.

The starting salary, based on a minimum of 48 hours over 6 nights a week, is negotiable depending on experience, and will be reviewed after a 3 month probationary period.
In addition, a monthly loyalty bonus of £50 will be accumulated from April to December and will be payable at the start of January.
On-site accommodation can be provided with staff meals, laundry facilities & WiFi.

Contact Details
David Nussbaumer
The Farmhouse

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