- Pomme D'Or Hotel -

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Post Date: Aug 31, 2018
Job Type: Permanent
Accomodation: Yes
Start Date: Now
Salary: - n/a -
Location: Jersey
Job Reference: - n/a -
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Before applying for a job please note: All Job Seekers other than U.K. or E.U. nationals require a visa/work permit to enter the Channel Islands.
Commonwealth nationals aged 17 - 27 need a two year "Working Holiday Maker" permit to enter the Islands.


Key Responsibilities

• To assist the Head Chef and Sous Chef in the supervision and smooth running of kitchen in line with Company policy

• To take responsibility for own section and to assist with other sections of the kitchen when required

• To provide training and general skills development for any junior chefs within own section and other sections as required.

• To ensure that all menus are produced to the highest standard specified by the Head Chef, in line with the Company’s budgeted food gross profit.

• To assist with menu development as required

• To maintain a high standard of Hygiene and Safety in the kitchen, in line with legislative requirements and Company standards.


• Fully qualified to Chef de Partie level, with good standard hotels/restaurants

• Some formal chefs training (eg. equivalent to UK City and Guilds 760.1/2 or NVQ 2/3) together with appropriate food hygiene qualifications (eg. equivalent to UK Basic Food Hygiene Certificate)

• High personal standards of cleanliness and hygiene

• A willing and cheerful manner is needed as the job holder will need to work as a team member in an often busy and stressful environment

• Customer oriented attitude essential as many of our chefs have guest contact at Carvery/Buffet tables

Competitive salary
• Subsidised accommodation (all bills, meals and Wi-Fi included)
• Free Meals on duty
• Uniform
• Discretionary Hotel Sick Pay after 6 months service
• Exceptional opportunity for personal training and development
• Sponsorship towards college course fees
• Internal transfer and promotion opportunities
• Staff events (at least 2 organised events a year)
• Long service awards
• Staff Suggestion Scheme
• Discount scheme for local shops etc.

Contact Details
Benard Mwaro