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Demi Chef



- Seymour Hotels -

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Post Date: Jul 11, 2017
Job Type: Seasonal
Accomodation: Yes
Start Date: - n/a -
Salary: - n/a -
Location: Jersey
Job Reference: - n/a -
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Description
Employer – Merton Hotel
Contract – Seasonal
Hours - Full Time
How to apply – E-mail

Assisting the Chef de Partie in the smooth running of your section and to help in other areas of the kitchen as required. To assist with the preparation and cooking of food ensuring the highest standard specified by the Head Chef and minimum wastage. You need previous experience as chef in a similar type (3 star +)hotel/restaurant.

Skills
High personal standards of cleanliness and hygiene. A willing and cheerful manner is needed as the job holder will need to work as a team member in an often busy and stressful environment. Customer orientated attitude essential as many of our chefs have guest contact at Carvery/Buffet tables.


Contact Details
Michael Gallagher
Merton Hotel, Belvedere Hill,
St Saviour, Jersey
Jersey
JE4 9PG
FAX: 01534 768603
Email: mgallagher@mertonhotel.com



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